Borotommo
Well-known member
i‘ve recently noticed (as has the Mrs) that the outcome of drinking Estrella Damm differs quite a lot from other premium lagers, which I tend to drink at home or out and about. My local sells Estrella, which I like, but she says I mumble weird stuff when asleep after drinking more than 3 or 4, whereas Moretti, Peroni, Poretti etc don’t seem to have the same issue.
they use rice in the brewing process, but other than that, can’t see any difference. Does anyone have similar “intolerances” or explanations as to why this might be?
they use rice in the brewing process, but other than that, can’t see any difference. Does anyone have similar “intolerances” or explanations as to why this might be?