Bacon has to have brown sauce. Salad can't have brown sauce.
Salad cream for salad, not what you'd be wanting on your bacon in any rational world.
I'm left in turmoil every time I have a BLT.
I remain firmly in the brown+mayo lobby and there is a reason why. You should just try it. But the trick is moderation, just a very small drizzle/smear of brown sauce and slightly more mayo. It sounds wrong, it breaks the rules. It is delicious. Everyone I've ever given one of these to wants to know what's in them. No one has ever rejected or failed to finish one.
It's a big world out there , you might have to man up a bit, some big important decisions will come your way and we won't be here for them Do a list , a pro list and an con list for each . then go from there